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    Keto Raw Chocolate

    Updated: Aug 13, 2020

    Ingredients: Cocoa butter, Coconut Oil, Cacao Powder, Pistachios, Seeds ( sunflower, pumpkin, flax, hemp, etc.), Xylitol


    Cooking Instructions:


    1. Coarsely grind the pistachios in a blender or food processor.

    2. Melt the cocoa butter and coconut oil using a double boiler.

    3. Add the cacao powder and xylitol, and mix together well.

    4. Place parchment paper on the bottom of a shallow tray. Layer the pistachios then pour the mixture over. Top with seeds.

    5. Place the tray in the fridge overnight.

    6. Cut into pieces and enjoy!



     
     
     

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