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Keto Raw Chocolate

Updated: Aug 13, 2020

Ingredients: Cocoa butter, Coconut Oil, Cacao Powder, Pistachios, Seeds ( sunflower, pumpkin, flax, hemp, etc.), Xylitol

Cooking Instructions:

1. Coarsely grind the pistachios in a blender or food processor.

2. Melt the cocoa butter and coconut oil using a double boiler.

3. Add the cacao powder and xylitol, and mix together well.

4. Place parchment paper on the bottom of a shallow tray. Layer the pistachios then pour the mixture over. Top with seeds.

5. Place the tray in the fridge overnight.

6. Cut into pieces and enjoy!

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